| Introduction to Organic and Biochemistry | |
| General Chemistry I | |
BIOL 150 | General Biology I | 4 |
BIOL 151 | General Biology II | 4 |
| 16 |
| General Zoology | |
| Human Anatomy and Physiology I | |
| Human Anatomy and Physiology II | |
| Microbiology | |
| General Botany | |
| Plant Diversity | |
| Genetics | |
| North Dakota Flora | |
| Ornithology | |
| Aquatic Entomology | |
| Mammalogy | |
| Ichthyology | |
| Conservation Biology | |
| Laboratory Preparation and Management | |
| Field Ecology | |
| Restoration and Plant Ecology | |
| Biostatistics and Experimental Design | |
| Cell Biology | |
| Limnology | |
| Independent Study | |
| Independent Study | |
| Independent Study | |
| Special Topics | |
| Special Topics | |
| Special Topics | |
| |
| |
Total Credits | 24 |